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Poronkaristys Resepti
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The best Poronkaristys recipe you will love.
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Poronkaristys Resepti Ingredients:
800 gr sliced reindeer (poronkäristysliha)
50 gr butter
3 dl beer
2 small onions
1 1/2 tsp salt
3 tbs flour
1/2 tsp ground black or white pepper
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Poronkaristys Resepti Directions:
Brown the sliced reindeer meat and chopped onions in butter, preferably in a cast iron casserole pot. Season the meat with salt and pepper and add the flour, stir. Add the beer and stir again.
Place the lid on top of the pot and allow to simmer at a low heat for approximately one hour.
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