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Nachos Recipe
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Nachos is a quick to make Tex-mex appetizer recipe.
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Nachos Recipe Ingredients:
1 14-oz bag Tortilla chips
2-3 cups Refried beans
1/2 lb, grated, Cheddar Cheese
4 Pickled jalapeno peppers, sliced
Salsa
Guacamole
Sour cream
Cilantro, chopped
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Nachos Recipe Directions:
Preheat the oven to 350 degree F. Arrange a layer of tortilla chips along the bottom of a wide, shallow baking pan.
Spread the refried beans over the chips
Sprinkle the grated cheese over the top of chips and beans. Sprinkle slices of jalapeño peppers over the cheese.
Bake in oven for 10 minutes, or until cheese is melted.
Serve with dollops of salsa, sour cream and guacamole, with chopped cilantro sprinkled on top.
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