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Lemon Pepper Tuna Sandwich Recipe
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Lemony and peppery, this tuna sandwich is a low calorie treat
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Lemon Pepper Tuna Sandwich Recipe Ingredients:
6 oz water-packed tuna fish,
2 Tablespoons reduced-calorie mayonnaise
1 teaspoon lemon zest
1 Tablespoon fresh lemon juice
1/2 teaspoon black pepper
1/2 small carrot, grated
2 Tablespoon parsley, fresh, chopped
1 medium shallots, minced
4 slices reduced-calorie wheat bread, toasted
1/4 cup arugula, about 6 leaves
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Lemon Pepper Tuna Sandwich Recipe Directions:
Combine tuna, mayonnaise, lemon zest and juice, pepper, carrot, parsley and shallot in a small bowl; mix well.
Layer 2 slices of bread with 3 arugula leaves each and top each with about 1/2 cup of tuna salad; top with remaining bread slices and serve
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