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Budaechigae Recipe

A yummy Budaechigae recipe for any occasion.



Budaechigae Recipe  
 
Budaechigae Recipe Ingredients:

1 1/2 cups meat in small chunks (Spam, hot dogs, ham, small meatballs, or a combination)
1 1/2 cups sliced vegetables (combination of any: mushrooms, bean sprouts, chrysanthemum leaves)
1/2 an onion, sliced
3 Tablespoon kochujang
1 package ramen noodles (just noodles, not spice packets)
Kimchi
Sliced rice cakes
Canned baked beans
Sliced American cheese

 
Budaechigae Recipe Directions:

1.Put all ingredients into a large pot.
2.Cover with enough water to just cover ingredients.
3.Bring to a rapid boil.
4.Reduce to simmer for 20 minutes.
5.Enjoy with white rice.
 
 
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