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Barfi / Burfi Recipe
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The nicest Barfi / Burfi recipe you will enjoy.
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Barfi / Burfi Recipe Ingredients:
2 cups full cream milk powder
300 ml thickened/ double/ heavy cream
1 400 can of condensed milk
1/2 cup finely chopped skinless pistachios
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Barfi / Burfi Recipe Directions:
Mix all the ingredients (except the nuts) in a rectangular microwave safe bowl and whisk till smooth.
Put the bowl in the microwave and set the time for 6 minutes on the High setting.
You need to be careful that the mixture does not boil over, if so stop immediately and wait for 8-10 seconds. Start again and run till the 6-minute time is up.
Take the dish out of the microwave and stir well to break all lumps.
Put the dish back in the microwave and set again on High for 6 minutes. Watch for the initial minute and then allow to continue cooking.
When the time is up, sprinkle the chopped nuts over the surface of the Barfi and let sit/ rest for 10 minutes.
After 10 minutes remove from the microwave and cut into 2 to 2 1/2-inch squares.
Serve immediately or after cooling to room temperature.
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